Italian Pizzeria in Formentera

TO START…

Salad with goat cheese: Apples, nuts, honey 12 €

Fresh Pugliese Burrata: Fresh spinach and tomato jam 14 €

Octopus salad: Potatoes, celery y taggiasca olives 16 €

Formentera prawn carpaccio: Rocket, blueberries and basil mustard 18 €

Seafood soup: Mussels, prawns, squids and octopus 19 €

Cheese and cured meat platter: Trio of italian preserves served with our hot focaccia 20 €

FRESH PASTA AND RISOTTO

Casarecce with pesto: Basil, cashews and crunchy parmesan 15 €

Linguine with squid: Formentera squid, olives and capers 16 €

Tagliatelle bolognese: With our traditional bolognese ragout 16 €

Spaghetti with clams 24 €

Risotto Formentera: Cuttlefish and Formentera prawns 24 €

Risotto Ibiza: Asparagus and smoked provolone 22 €

THE PIZZAS

Focaccia: Salt and rosemary 7 €

Focaccia: With colonnade lard 9 €

Marinara: Tomato, garlic, oregano 10 €

Margherita: Tomato mozarella and fresh basil 12 €

Napoletana: Tomato, Sicilian anchovies, Taggiasca olives, capers and oregano 14 €

Veggy: Tomato, aubergines, courgettes and red onion 14 €

Salsiccia & Friarielli: Mozzarella, friarielli, sausage, garlic and fresh chilli pepper 16 €

Tuna and onion: Tomato, mozzarella, red onion and tuna 16 €

Ham and mushrooms: Tomato, mozzarella, cooked ham and fresh mushrooms 16 €

Diavola: Smoked scamorza and spicy Calabrian Salami 16 €

Arrabbiata: Tomato, mozzarella, taggiasca olives, onion and spicy Calabrian salami 17 €

Bufalina: Tomato, buffalo mozzarella DOP, oregano and fresh basil 18 €
Extra ham 3 €

4 Cheese: Fresh Mozzarella, ricotta, gorgonzola dop taleggio 18 €

Biancaneve: Mozzarella, Puglia Burrata, Mortadella and pistachio pesto 20 €

Spek and zola: Mozzarella, Gorgonzola DOP, Speck from south tyrol 20 €

TO CONTINUE…

Fresh fish of the day SM

Mixed fried seafood: Squid, shrimp and typical small Mediterranean fish (soglioline, gianchetti chirette di Murcia, burrets di Cadiz) 20 €

Duck breast: Whit Montepulciano red wine reduction 20 €

Sliced Beef: Whit sweet and sour onion and truffled purée 22 €

DESSERT

Tiramisu 8 €

Chocolate Souffle’: Whit hot chocolate core 8 €

Cheesecake: Whit berry reduction 8 €

Port Amagat: Fresh Pineapple with crème brûlée 12 € (2 pers)